In addition to strawberries, asparagus, raspberries, sweet cherries and apples, the Wetterauer Früchtchen fruit farm in Münzenberg has also been growing table grapes since this year. Careful and sustainable processing is a top priority for the Reuhl family and runs through all phases of cultivation. Maximilian Reuhl is the owner of the family-run fruit farm. In addition to Wetterauer Früchtchen, he and two other farmers also run Hoffreunde Butzbach, a farm store where the farms' products are sold together. The fruit from Wetterauer Früchtchen can be found on the shelves in the form of cakes, fruit spreads, syrup or fruit ice cream. Depending on the season, you can of course also find fruit and asparagus from the fruit farm. You can visit Wetterauer Früchtchen and the associated farm café from April to October.
